| This late-winter, early-spring has been a prolific time for the conical. As nature begins to melt away the the weight of winter, we too are shedding the heavier IPAs. The aroma of fresh cracked coriander and orange peel is as seductive as the burgeoning sunshine.  |  |
On TapWet Wilson IPA: White IPA brewed with coriander and orange peel Brewed on February 23th & March 30th 6.3% 53 IBUs Blonde IPA Brewed on March 9th 6.3% 66 IBUs |  |
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